This Loaded Baked “Potato” Keto Soup recipe is a velvety and creamy low carb alternative to the traditional baked potato soup and in my opinion…it’s even better than the original!  This cauliflower and turnip soup recipe is so easy to make and the taste is out of this world!

The base of this low carb and keto soup recipe is turnips. Now think about this…a cup of turnips has the same carbs as a cup of Brussels sprouts. So yes, turnips can be part of a keto diet but of course you need to adjust your serving size for your individual macros.

Loaded Baked “Potato” Keto Soup recipe comes together in under 30 minutes!  The turnips are cooked with a little onion, celery and cauliflower until golden and finish cooking in some chicken broth till tender.  

Tips For Loaded "Potato" Soup

To get more servings per batch you can always thin out the soup with additional broth or serve a smaller portion…it’s filling and so satisfying so a little goes a long way!

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